Watch Japanese women cook shrimp in 3 seconds

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

CHIYODA, Tokyo – The double-barrel cannon method of cooking shrimp might not be the best way to prepare shrimp, but it sure is entertaining.

The video by Japanese mobile provided DoCoMo shows two women shooting shrimp out of a cannon and through egg, flour, breading and a flame – landing fully cooked on a plate.

The safety disclaimer provided stated, “Since this recipe is dangerous, please do not imitate absolutely.”